Step 1

Heat olive oil and garlic on medium high heat.

Step 2

Add onions and shallots and cook until softened.

Step 3

Add ground beef and cook until browned and no longer pink.

Step 4

Add seasonings to beef and marinara sauce.

Step 5

Add the riced cauliflower to the beef mixture and stir until coated.

Step 6

Pour the beef into the crock pot.

Step 7

Pour beef broth into crock pot and add cabbage.

Step 8

Stir to combine everything.

Step 9

Cook on high 3 hours or low 6 hours. If you don't have a crock pot, simply cook ground beef in a dutch oven or heavy soup pot, follow recipe and simmer on low, covered for about an hour until cabbage is tender.