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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Katie Workman
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Fill a glass 1/2 full with ice. Squeeze the cucumber and mint leaves in a citrus press (one of my go-to kitchen tools) over the ice, then dump the squished cucumber and mint into the glass. Squeeze the lime over the glass and toss that in as well. Pour in the gin, then pour in the tonic, and give a quick stir. Serve it up.
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