4.4
(27)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Preheat the oven to 325ºF. Line a 9×5 inch loaf pan with parchment paper then spray with nonstick spray (I highly suggest using the parchment as it makes the loaf much easier to remove). Set aside.
Step 2
In a large bowl, whisk together the flour, baking powder, salt, cinnamon and nutmeg.
Step 3
To a medium bowl, add the sugar and lemon zest. Use your fingers to rub the zest into the sugar, until it’s fragrant and moist. Add in the eggs, coconut buttermilk, oil and vanilla and whisk until well combined.
Step 4
Add the wet ingredients to the bowl with the dry ingredients and mix until just incorporated (don’t over-mix!), then transfer the batter to the prepared pan and spread evenly with a spatula.
Step 5
Bake for about 55 to 60 minutes, or until a cake tester inserted into the middle comes out clean. If the top ever starts to brown too much, tent loosely with aluminum foil. {The top of the loaf will have a sort of speckled / dimpled top when done - it’s totally normal so don’t be concerned.}
Step 6
Set the pan on a wire rack and allow to cool completely before icing.
Step 7
In a small bowl, whisk together the confectioners’ sugar, lemon juice and coconut buttermilk until smooth. Add additional sugar or liquid to achieve your desired consistency, then drizzle over the cooled cake.
Step 8
Enjoy right away or let the glaze set before slicing (my preference!).
Your folders

214 viewsbbcgoodfood.com
40 minutes
Your folders

205 viewscleaneatingkitchen.com
5.0
(3)
30 minutes
Your folders

210 viewscleaneatingkitchen.com
5.0
(3)
30 minutes
Your folders

168 viewseatwithclarity.com
5.0
(20)
60 minutes
Your folders

188 viewsthewoksoflife.com
5.0
(4)
85 minutes
Your folders

232 viewsgrahamsfamilydairy.com
Your folders

773 viewsbbcgoodfood.com
45 minutes
Your folders

236 viewsbakingwithgranny.co.uk
5.0
(7)
50 minutes
Your folders

272 views100krecipes.com
5.0
(4)
10 minutes
Your folders

183 viewssbs.com.au
50 minutes
Your folders

153 viewsinsanelygoodrecipes.com
5.0
(2)
50 minutes
Your folders

179 viewsglutenfreealchemist.com
5.0
(4)
60 minutes
Your folders

172 viewstheguardian.com
40 minutes
Your folders

124 viewssupervalu.co.uk
4.4
(16)
45 minutes
Your folders

67 viewsnzwomansweeklyfood.co.nz
60 minutes
Your folders

372 viewstheloopywhisk.com
5.0
(37)
60 minutes
Your folders
47 viewstheloopywhisk.com
Your folders

637 viewsjanespatisserie.com
5.0
(52)
60 minutes
Your folders

392 viewsrockrecipes.com
4.5
(33)
40 minutes