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dominicana

5.0

(5.4k)

www.foodandwine.com
Your Recipes

Servings: 1

Cost: $24.40 /serving

Ingredients

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Instructions

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Step 1

In a cocktail shaker, combine the cream, Simple Syrup and 1 ice cube. Shake well to aerate the cream and melt the ice.

Step 2

Fill a pint glass with ice. Add the rum and liqueur; stir well. Strain into a chilled coupe. Spoon the whipped cream on top.