Double Smoked Ham
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Prep Time: 10 minutes
Cook Time: 1 hours, 30 minutes
Total: 1 hours, 40 minutes
Servings: 9
Cost: $4.45 /serving
Author : Pit Boss Kitchen
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Set your Pit Boss grill to 250 degrees
Step 2
Take a pre-cooked ham, and coat lightly with olive oil, then coat the entire ham with Pecan Maple Walnut Spice.
Step 3
Place ham cut side down on Pit Boss grill, and cook approx. 15 minutes per lb, uncovered until internal temperature reaches 130 degrees.
Step 4
If desired, glaze with a mixture of ¼ cup each apple juice and honey, and 2 tablespoons of PB spice mix; and allow to cook for an additional 30 minutes before serving.
Step 5
Remove, garnish, and serve
Step 6
Substitute pineapple juice or orange juice as desired forthe glaze.