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Step 1
Mix the ingredients other than olive oil in the crust, knead until smooth, and then add olive oil.
Step 2
After kneading, let it ferment in a warm place to double its size.
Step 3
Open the durian and take out two pieces of pulp. After the durian is pitted, squeeze it with a preservation bag, or beat it with a blender
Step 4
The fermented dough is taken out and vented, rounded and left for 5 minutes, and rolled into a suitable size crust.
Step 5
Spread it on a pizza pan with olive oil. You can shape the crust with your hands to make it even and thick. Then use a fork to pierce some small holes in the pizza crust.
Step 6
A thick layer of durian pulp is spread on the dough.
Step 7
Sprinkle a layer of mozzarella cheese.
Step 8
Put it into the preheated Depp oven and bake at 200 degrees for about 20 minutes.
Step 9
Until the cheese is completely melted and the crust changes color.