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east timor appetizer
5.0
(2)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Author : International Cuisine
Ingredients
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Instructions
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Step 1
Peel the hard-boiled eggs
Step 2
Heat the oil to medium high, deep fry the eggs until they turn brown
Step 3
Drain on paper towel
Step 4
For the chili paste,
Step 5
Put all ingredients into a food processor or blender and mix well, season with salt to taste
Step 6
Serve the chili paste with the eggs.
Step 7
Enjoy!
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