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easy beef gravy recipe (how to make brown gravy)

www.aspicyperspective.com
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Prep Time: 3 minutes

Cook Time: 5 minutes

Total: 8 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Set a large sauté pan over medium heat.

Step 2

Add the butter, cornstarch, Worcestershire sauce, optional sherry, onion powder, garlic powder, and beef stock. Whisk the cornstarch into the beef broth as the butter melts.

Step 3

Continue to whisk as the gravy thickens into your desired consistency, approximately 5 to 8 minutes. Taste, then salt and pepper as needed.