Easy Cheesy Cheddar Beer Bread

Name: Easy Cheesy Cheddar Beer Bread
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Ingredients: 2¾ cups All purpose flour; 4 teaspoons Baking Powder; 1 tablespoon Sugar; ½ teaspoon Salt; 1 cup Cheddar cheese - grated; 1 can Beer - of your choice, room temperature (473 ml); ¼ cup Cheddar cheese - grated

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Prep Time: 15 minutes

Cook Time: 50 minutes

Total: 65 minutes

Servings: 1

Author : Erika Marucci

beer bread cheddar beer bread cheesy beer bread

Ingredients

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Instructions

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Step 1

Pre-heat the oven to 350F (180C). Grease and flour a 9inch loaf pan.

Step 2

In a medium bowl whisk together the flour, baking powder, sugar, salt and cheese. Add the beer and stir everything together until almost combined.

Step 3

Spoon the batter into the prepared loaf pan and top with the grated cheddar cheese. Bake approximately 50 minutes or until a toothpick inserted in the loaf comes out clean or with a few crumbs attached. Serve warm. Enjoy!