cheddar beer bread

Zucchini Cheddar Cheese Herb Beer Bread is a favorite quick bread in under 15 minutes to prepare from Serena Bakes Simply From Scratch.

Zucchini Cheddar Cheese Beer Bread

All-Purpose Flour

Baking Powder

Salt

Granulated Garlic

Cheddar Cheese, Grated (I prefer Sharp)

Zucchini, Grated

Chives, Chopped

Honey

Butter, Melted (Plus more for greasing pan.)

Garlic Cheddar Beer Bread is an easy beer bread recipe that is loaded with garlic and cheddar cheese. This is an easy cheesy beer bread recipe.

Garlic Cheddar Beer Bread

flour

baking powder

salt

garlic powder

sugar

beer

cheddar cheese

Ingredients for the butter topping:

butter (melted)

parsley

Start by preheating your oven to 350 degrees. Make sure to take your loaf pan and grease it with nonstick cooking spray.

Now in a larger bowl you will add in your sifted flour, baking powder, salt, garlic powder, and your sugar. Stir it around to mix in the ingredients.

Pour in your beer and stir until it begins to form soft dough.

Stir in your shredded cheddar cheese.

Pour the dough into your loaf pan. Then bake for 45-55 minutes or until the bread is fully cooked. Stick a toothpick in and if it comes out clean it is done.

Remove from the oven and then allow the bread to cool in the pan for 5-10 minutes on a cooling rack.

In a small bowl, add in your melted butter and garlic powder and parsley. Stir together and then brush over the top of the bread. Slice and serve.

This soft and tender sausage and cheese beer bread has a buttery, crispy crust and is filled with plenty of sausage and cheddar cheese. It&#039;s a mini beer bread that&#039;s filled with flavor and ready in minutes!

Mini Beer Bread

sausage

all purpose flour

salted butter (, divided)

Cheddar cheese

Heat a 10-inch skillet over medium-high heat (put a few drops of water in the pan, when they evaporate, you know the pan is ready). Crumble the sausage into the pan, breaking up chunks with a spatula. Cook until the meat is crumbled and completely browned through. Transfer the cooked sausage to a paper towel-lined plate and set it aside.

Heat the oven to 350°F (177°C). Lightly butter a 10-ounce ramekin and set it aside.

In a medium-sized bowl, stir together flour, sugar, baking powder, salt, and garlic powder.

Stir in the beer, half of the melted butter, shredded cheese, and cooked sausage.

Spoon the batter into the ramekin.

Pour the remaining melted butter over the top of the beer bread batter.

Bake the bread for 30-35 minutes, until the top is golden. Remove from the oven and let the bread cool for 10 minutes. Enjoy immediately.

This easy cheesy cheddar beer bread recipe is simple to make with no yeast! It’s a savory quick bread that combines rich cheddar cheese with the malty notes of beer resulting in a flavorful and moist loaf perfect for pairing with soups or to enjoy on its own! 

Easy Cheesy Cheddar Beer Bread

All purpose flour

Sugar

Cheddar cheese -

Beer

Pre-heat the oven to 350F (180C). Grease and flour a 9inch loaf pan.

In a medium bowl whisk together the flour, baking powder, sugar, salt and cheese. Add the beer and stir everything together until almost combined.

Spoon the batter into the prepared loaf pan and top with the grated cheddar cheese. Bake approximately 50 minutes or until a toothpick inserted in the loaf comes out clean or with a few crumbs attached. Serve warm. Enjoy!

Top 4 cheddar beer bread recipes from across the web

The most viewed cheddar beer bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Zucchini Cheddar Cheese Beer Bread

Garlic Cheddar Beer Bread

Mini Beer Bread

Easy Cheesy Cheddar Beer Bread

Top 4 cheddar beer bread recipes from across the web

The most viewed cheddar beer bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Zucchini Cheddar Cheese Beer Bread

Garlic Cheddar Beer Bread

Mini Beer Bread

Easy Cheesy Cheddar Beer Bread

The most viewed cheddar beer bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine