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easy chicken fajitas recipe


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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Cost: $3.22 /serving


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Step 1

Combine salt, black pepper, smoked paprika, garlic powder and chili powder together in a bowl, set aside.

Step 2

Cut chicken into strips. Coat the chicken with the seasoning.

Step 3

Preheat your skillet with oil to medium high. Add the chicken and cook until it's fully cooked, about 3-5 minutes. Remove from the pan and set aside.

Step 4

Julienne bell peppers and cut onions into half rings. Add 1 tbsp of oil and cook all the veggies until they are slightly golden.

Step 5

Add chicken back to the pan. Toss everything together. Drizzle lime juice over chicken and vegetables. Serve and enjoy!