Easy Creamy Strawberry Pie Recipe

Name: Easy Creamy Strawberry Pie Recipe
Prep time: 25 min
Cook time: 5 min
Total time: 5 min
Ingredients: 1-1/4 cups graham cracker crumbs; 2 Tbsp. sugar; 1/3 cup butter, melted; 2-1/2 cups strawberries, divided; 1-1/2 cups boiling water; 2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin; 1 container (6 oz.) strawberry low-fat yogurt; 1 cup thawed COOL WHIP Whipped Topping

www.myfoodandfamily.com

Your recipes

Prep Time: 25 minutes

Cook Time: 5 hours, 5 minutes

Total: 5 hours, 30 minutes

Servings: 10

Cost: $2.13 /serving

Author : My Food and Family

all seasons berries cool whip

Ingredients

Remove All · Remove Spices · Remove Staples

1-1/4 cups graham cracker crumbs2 Tbsp. sugar1/3 cup butter, melted2-1/2 cups strawberries, divided1-1/2 cups boiling water2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin1 container (6 oz.) strawberry low-fat yogurt1 cup thawed COOL WHIP Whipped Topping

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat oven to 325ºF.

Step 2

Mix graham crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Bake 10 min. Meanwhile, mash 1 cup strawberries. Slice remaining berries; refrigerate until ready to use.

Step 3

Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in mashed berries until blended. Refrigerate 45 min. or until slightly thickened.

Step 4

Whisk yogurt into gelatin mixture until blended. Refrigerate 20 min. or until thick enough to mound. Pour into crust.

Step 5

Refrigerate 4 hours or until firm. Spread COOL WHIP over pie; top with sliced berries.