EASY ITALIAN SLIDERS
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 12
Cost: $2.36 /serving
Author : The Salty Pot
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 350
Step 2
Cut the tray of buns horizontally
Step 3
Fit the bottom buns (still attached to eachother) onto, or into a baking sheet or pan
Step 4
Spread with the mustard
Step 5
Begin layering the pieces of mortadella, then slices of cheese, then the salami, then the cheese, etc.
Step 6
When all layers are done, replace the top layer of the buns.
Step 7
Melt the butter and add the garlic and parsley. Brush onto the top of the buns
Step 8
Bake in the oven for approximately 12 - 15 minutes or until the cheese has melted and the tops of the buns are browned.
Step 9
Remove and let rest for 10 minutes, then cut and serve!
Step 10
Enjoy!