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Export 6 ingredients for grocery delivery
Preheat the oven to 375 degrees. Lightly spray a 9 x 13 baking dish with non-stick spray.
Arrange frozen peaches in the baking dish.
Sprinkle cinnamon over peaches and drizzle the spiced rum over the cinnamon.
In a small bowl, combine the flour, sugar, and one egg. Crumble the mixture over the peaches.
Drizzle melted butter over the flour mixture.
Bake the peach cobbler for about 1 hour or until topping is golden and peaches are bubbly.
Serve warm with vanilla ice cream