Step 1

Add pumpkin puree, honey, and spices to a bowl.

Step 2

Stir until thoroughly combined.

Step 3

Pour mixture onto dehydrator tray or baking pan and spread, making sure to leave a thick layer of puree.

Step 4

Dehydrate at 140 degrees for 8 hours.

Step 5

Once finished, peel leather from tray/baking pan and cut into strips.

Step 6

Roll each strip and store in airtight glass containers.