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Export 5 ingredients for grocery delivery
Step 1
Place the anchovies in bowl and mash them up with the back of a fork until they completely break apart.
Step 2
Add in the rest of the ingredients - 3 tbsp mayonnaise, 1 tsp Worcestershire sauce, 1/2 tsp Dijon mustard, 1/2 tsp white wine vinegar and 1/8 tsp salt.
Step 3
Stir together until combined, then serve.
Step 4
If making ahead, cover and refrigerate for up to 2 days. Give it a stir before serving.
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