Easy Sautéed Zucchini Recipe
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 4
Author : Shawn
Ingredients
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Instructions
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Step 1
Heat butter and olive oil in a stainless steel or cast iron (not a non-stick) pan over medium-high heat.
Step 2
Add zucchini when butter mixture is hot and zucchini sizzles when it touches. Cook, stirring occasionally, until the zucchini is lightly browned and tender.
Step 3
Stir in the garlic, crushed red pepper, salt and pepper and cook until fragrant, about 30 seconds. Serve immediately and enjoy!