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Export 10 ingredients for grocery delivery
Step 1
Combine the sauce ingredients and set aside
Step 2
Over medium high heat, saute onions, garlic and chilies until fragrant
Step 3
Add eggplant and toss to combine, stirring for 3-5 minutes or until the eggplant is soft
Step 4
Pour in the sauce and stir to mix for 1 minute
Step 5
Add bell peppers and toss, cooking for 1 minute
Step 6
Remove from heat and fold in the basil leaves
Step 7
Dish and serve hot
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