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Export 7 ingredients for grocery delivery
Step 1
Preheat oven per the directions on the back of the cake box. Baking time following the directions.
Step 2
Prepare an 11 x 7 inch baking pan but spraying with a nonstick baking spray. Bake the cake, when done remove from the oven. Set aside to slightly cool.
Step 3
Use the end of a wooden spoon to poke holes in the cake at ½ inch intervals.
Step 4
Add crushed pineapple with juice and one cup of sugar in a pot bringing it to a boil.
Step 5
Pour over the entire top of the cake. Set aside to cool.
Step 6
Add the cream cheese, butter, and powdered sugar to a mixing bowl.
Step 7
Use an electric mixer to beat the ingredients together.
Step 8
Use a spatula to stir in the vanilla and crushed pecans.
Step 9
With an offset spatula spread the frosting on top of the cake.
Step 10
Enjoy!
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