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Recipe Saved
Recipe Saved
Total: 30 minutes
Servings: 4
Author : Josselin Melara
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Hierve los tomates, chile serrano, ajo y cebolla en el caldo de pollo durante 10 minutos y licua con el cilantro. Salpimenta y conserva caliente.
Step 2
Fríe ligeramente las tortillas en el aceite caliente y escurre. Sumerge las tortillas en la salsa, rellena con el pollo y baña con más salsa. Decora con el queso, crema, cebolla cambray y cilantro picado.
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