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fideo

4.3

(88)

www.allrecipes.com
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Prep Time: 1 minutes

Cook Time: 20 minutes

Total: 21 minutes

Servings: 4

Cost: $5.51 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a saucepan over medium-high heat. Add the fideo, and fry until browned. Pour in half of the can of tomato sauce, and 1 cup of the water. Season with cumin, garlic salt and chili powder, and stir to blend. Bring to a boil, and cook until the liquid has almost evaporated.

Step 2

Stir in the remaining tomato sauce and water. Cover, and cook over medium heat for about 10 minutes, or until the fideo is tender, and the sauce has thickened.