Flan de Saint Jean de Minervois

5.0

(1)

www.bbc.co.uk
Your recipes

Prep Time: 12 hours

Cook Time: 1 hours

Servings: 9

Flan de Saint Jean de Minervois

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

To make the caramel, heat the sugar and water in a heavy-based pan until the sugar dissolves, stirring occasionally. Once the sugar has dissolved, stop stirring and cook until the sugar syrup caramelises and turns a deep golden brown. Swirl the liquid in the pan occasionally so that it doesn’t burn.

Step 2

As soon as the caramel is ready, pour it carefully into a 1.5 litre/2¾ pint non-stick ridged flan tin. (Do not use a loose-bottomed flan tin for this) Holding the tin with an oven cloth, tip the caramel up into the ridges – be very careful as the caramel will be extremely hot! Leave to one side while the caramel sets.

Step 3

To make the custard, pour the milk into a medium non-stick saucepan and add the honey and orange zest. Bring to a simmer and cook until the honey dissolves, stirring occasionally. Watch carefully so that it doesn’t boil over. Remove the milk from the heat and leave to infuse for 10 minutes.

Step 4

Meanwhile, bring a kettle of water to the boil and preheat the oven to 170C/325F/Gas 3½. Put the flan tin into a roasting tin.

Step 5

Whisk the eggs and wine together until pale and creamy. Strain the hot milk and honey through a fine sieve into a jug, then pour on to the eggs and wine, stirring constantly. Pour this mixture into the flan tin on top of the caramel.

Step 6

Pour just-boiled water into the roasting tin to come halfway up the sides of the flan tin. This helps the custard cook gently and gives a smooth texture to the finished flan.

Step 7

Bake for 45–50 minutes or until the custard is just set. Cover the tin loosely with foil halfway through the cooking time to prevent the top browning too much. The custard should still be fairly wobbly in the centre when it is cooked and will continue to set as it cools.

Step 8

Take the roasting tin out of the oven and leave the flan to cool in the water for at least an hour. Once cooled, cover with cling film and transfer to the fridge. Chill for at least 6 hours or overnight.

Step 9

To serve, press the custard all the way around with your finger tip to break the seal at the edge of the tin. Place a fairly deep serving plate on top of the tin (to contain the caramel) and invert. Holding both the plate and flan tin tightly together, give a small shake. The custard should then drop down on to the plate. Pour any caramel in the dish over the custard. If the custard is reluctant to leave the tin, dip the base very quickly into a bowl of just-boiled water and try again.

Top similar recipes

Flan de calabaza-image
trending199 views

Flan de calabaza

bonviveur.es

50 minutes

Flan de café-image
trending328 views

Flan de café

laylita.com

5.0

(2)

35 minutes

Flan de carotte-image
trending178 views

Flan de carotte

cuisineactuelle.fr

5.0

(1)

45 minutes

Flan de Batata-image
trending75 views

Flan de Batata

recetasnestle.com.do

5.0

(2)

Poêlée de Saint-Jacques-image
trending160 views

Poêlée de Saint-Jacques

cuisineaz.com

5.0

(2)

2 minutes

Flan de Coco (Coconut Flan)-image
trending888 views

Flan de Coco (Coconut Flan)

bakinglikeachef.com

5.0

(5)

Dulce de Leche Flan-image
trending303 views

Dulce de Leche Flan

myrecipes.com

Flan de Légumes Léger-image
trending143 views

Flan de Légumes Léger

platetrecette.com

3.3

(120)

30 minutes

Cazelle de Saint Affrique - Wikipedia-image
trending31 views

Cazelle de Saint Affrique - Wikiped...

en.wikipedia.org

Noix de Saint-Jacques sur lit de fondue de poireaux-image
trending194 views

Noix de Saint-Jacques sur lit de fo...

cuisine.journaldesfemmes.fr

5.0

(29)

25 minutes

Recette de Flan de courgettes et riz-image
trending159 views

Recette de Flan de courgettes et ri...

fourchette-et-bikini.fr

3.8

(80)

30 minutes

 Flan de courgettes et saucisse de Morteau-image
trending167 views

Flan de courgettes et saucisse de ...

saucissedemorteau.com

Puerto Rican Flan de Queso (Cheese Flan)-image
trending249 views

Puerto Rican Flan de Queso (Cheese ...

kitchengidget.com

4.6

(212)

1 hours

Noix de Saint-Jacques sur purée de châtaignes faciles-image
trending167 views

Noix de Saint-Jacques sur purée de ...

cuisineaz.com

5.0

(2)

1 hours, 15 minutes

Paniers de noix de saint-jacques à la bretonne-image
trending118 views

Paniers de noix de saint-jacques à ...

regal.fr

50 minutes

Noix de Saint Jacques juste poelées-image
trending184 views

Noix de Saint Jacques juste poelées

cuisineaz.com

4.0

(27)

5 minutes

Cassolettes de Saint Jacques au thermomix-image
trending117 views

Cassolettes de Saint Jacques au the...

cookomix.com

4.7

(721)

39 minutes

Aumônières de saint-jacques au gingembre-image
trending119 views

Aumônières de saint-jacques au ging...

regal.fr

15 minutes

Crumble de Saint-Jacques aux champignons-image
trending172 views

Crumble de Saint-Jacques aux champi...

cuisineaz.com

4.0

(2)

20 minutes