Flourless Chocolate Cookies

Name: Flourless Chocolate Cookies
Ingredients: 3 cups confectioners sugar; ⅔ cup cocoa powder; 2-4 egg whites (I used 3); 1 teaspoon instant coffee dissolved in; 1 Tablespoon boiling water; 10 oz chocolate chips or chopped chocolate (about 1½ cups)

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Author : Miriam Pascal, OvertimeCook.com

Ingredients

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3 cups confectioners sugar⅔ cup cocoa powder2-4 egg whites (I used 3)1 teaspoon instant coffee dissolved in1 Tablespoon boiling water10 oz chocolate chips or chopped chocolate (about 1½ cups)

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Instructions

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Step 1

Preheat oven to 350. Line a cookie sheet with parchment paper and set aside.

Step 2

In a mixing bowl, stir together the confectioners sugar and cocoa. Add two egg whites and the coffee. Stir until combined. Batter should be like a very thick brownie batter. If batter is too thick, add another 1 (or if needed 2) egg whites to achieve the correct consistency. Gently stir in the chocolate chips.

Step 3

Place 1 inch mounds (or balls) of dough about two inches apart on prepared cookie sheet. Bake at 350 for 13-14 minutes, until tops are crackly.

Step 4

Leave cookies on parchment paper to cool completely, then gently peel off the parchment and serve.