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french onion melt

4.2

(5)

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Prep Time: 8 minutes

Cook Time: 34 minutes

Total: 42 minutes

Servings: 2

Cost: $20.02 /serving

Ingredients

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Instructions

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Step 1

Melt 1 tablespoon butter in a large skillet over medium-low heat. Add onions, and cook, stirring occasionally, 30 minutes or until dark golden brown. Stir in salt and next 3 ingredients.

Step 2

Place 1/4 cup cheese on each of 2 bread slices. Top each evenly with half of onion mixture. Top each with 1/4 cup cheese. Top with remaining 2 bread slices.

Step 3

Spread outside of sandwiches with softened butter. Cook in a nonstick skillet over medium heat 2 minutes on each side or until cheese melts and bread is golden brown.