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fresh blackberry pie

thesouthernladycooks.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 45 minutes

Servings: 6

Cost: $4.73 /serving

Ingredients

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Instructions

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Step 1

Place bottom crust in your pie place. (Tip: I spray my pie plate with cooking spray before I add the crust. I think this makes the pie come out of the pan easier). Prick bottom crust with fork. Mix all ingredients except butter, milk and brown sugar in a large bowl with a spoon. Pour into pie shell. Cut butter in pieces on top of filling.

Step 2

Place second pie shell on top and cut slits for steam to escape. Very lightly brush just a tiny bit of milk on top of the shell and sprinkle with 1 teaspoon of brown sugar. Bake in preheated 425 degree oven for 15 minutes. Reduce heat to 375 degrees and cook 20-25 more minutes until pie is brown on top. Let cool before cutting.

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