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Prep Time: 10 minutes
Total: 10 minutes
Servings: 12
Author : Robyn Stone | Add a Pinch
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add sugar to a gallon pitcher and pour hot water over sugar, stirring to dissolve. Add fresh lemon juice, cold water and lemon zest. Stir until well-combined. Serve with ice and fresh lemon slices, if desired.
Step 2
Keep refrigerated
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