Frozen S'mores

Name: Frozen S'mores
Prep time: 15 min
Total time: 6 min
Ingredients: 1 (5.9-ounce) box instant chocolate pudding; 2 1/2 cups whole milk; 2 1/2 cups Cool Whip, defrosted and divided; 12 graham crackers, broken in half and divided; 5 ounces cream cheese, at room temperature; 7 ounces marshmallow creme; Pinch of salt

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Prep Time: 15 minutes

Total: 6 hours, 15 minutes

Servings: 12

Author : Chef Bella

frozen smores no bake dessert summer treat

Ingredients

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1 (5.9-ounce) box instant chocolate pudding2 1/2 cups whole milk2 1/2 cups Cool Whip, defrosted and divided12 graham crackers, broken in half and divided5 ounces cream cheese, at room temperature7 ounces marshmallow cremePinch of salt

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Instructions

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Step 1

Line a 9×13-inch baking dish with parchment paper, leaving extra paper hanging over the edges for easy removal later.

Step 2

In a medium bowl, whisk together the instant chocolate pudding mix and whole milk until thick and smooth. Fold in 1/2 cup of Cool Whip until well combined. Spread evenly in the baking dish.

Step 3

In a separate bowl, beat cream cheese and marshmallow crème until smooth. Fold in the remaining 2 cups of Cool Whip and a pinch of salt.

Step 4

Spread the marshmallow mixture over the chocolate pudding layer.

Step 5

Top with the remaining graham cracker halves.

Step 6

Cover with foil and freeze for at least 6 hours or until firm.

Step 7

Use the parchment paper to lift the dessert out of the dish. Cut into 12 squares and serve chilled.