Frozen Yogurt Bark with Berries and Granola

Name: Frozen Yogurt Bark with Berries and Granola
Prep time: 10 min
Total time: 3 h 10 min
Ingredients: 21.2 oz cups of Two Good™ Vanilla Greek Lowfat Yogurt (This is four 5.3 oz cups of Two Good™ Vanilla Greek Lowfat Yogurt); ⅓ cup blueberries; ⅓ cup strawberries (sliced); ⅓ cup raspberries; ⅓ cup granola

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theheirloompantry.co

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Prep Time: 10 minutes

Total: 190 minutes

Servings: 6

frozen yogurt frozen yogurt bark fruit snack

Frozen Yogurt Bark with Berries and Granola

Ingredients

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21.2 oz cups of Two Good™ Vanilla Greek Lowfat Yogurt (This is four 5.3 oz cups of Two Good™ Vanilla Greek Lowfat Yogurt)⅓ cup blueberries⅓ cup strawberries (sliced)⅓ cup raspberries⅓ cup granola

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Instructions

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Step 1

Line a standard baking sheet with parchment paper. Stir the vanilla Greek yogurt so it is creamy and consistent. Then pour onto the parchment paper and spread evenly using an offset spatula or a spoon until the yogurt is about a quarter of an inch thick.

Step 2

Evenly scatter the berries and granola on top of yogurt. Then, place the baking sheet in the freezer and freeze the yogurt for a minimum of 3 hours.

Step 3

Once the bark is frozen, remove from the freezer. Use a sharp knife and cut the bark into 18-20 pieces. Enjoy immediately or store in the freezer.