Garlic-Parmesan Croutons

Name: Garlic-Parmesan Croutons
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 5 tablespoons butter, melted; 1 teaspoon grated Parmesan cheese; 1 teaspoon oregano; ½ teaspoon dried thyme; ½ teaspoon garlic powder; ½ teaspoon salt; 5 thick slices day-old bread with crusts removed, cut into cubes

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 2

Cost: $14.07 /serving

Author : Heather Moyer

Ingredients

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Instructions

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Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Mix butter, Parmesan cheese, oregano, thyme, garlic powder, and salt together in a large, flat-bottomed bowl; add bread cubes and turn with a spatula to coat. Spread coated bread cubes onto a baking sheet.

Step 3

Bake in preheated oven until golden brown, 15 to 20 minutes. Cool croutons completely before storing in an airtight container.