Gluten free mandarin cake recipe

www.bestrecipes.com.au
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Prep Time: 20 minutes

Cook Time: 35 minutes

Total: 55 minutes

Servings: 8

Gluten free mandarin cake recipe

Ingredients

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Instructions

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Step 1

To make the milk, add cashews into your Nutribullet or Ninja machine, add the water and process. Set aside.

Step 2

dd all ingredients for the batter into a bowl and mix well. Add the milk and mix well.

Step 3

Add to the baking dish and add to the oven. Bake for about 35 minutes.

Step 4

Make a test with a wooden skewer to check if the cake is ready. It should come out clean.

Step 5

Remove from oven and cool down complete.

Step 6

To make the icing, add all ingredients for the icing to a bowl and mix well.

Step 7

Top the cake with the icing and sprinkle with some chocolate sprinkles and coconut for decoration. Let the icing set.

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