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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees. Line the bottom & sides of 8x8 baking pan with parchment paper.
Step 2
Cut cold butter into chunks and place in a food processor with flour, powdered sugar and salt. Pulse until fine crumbs are formed.
Step 3
Press shortbread into bottom of baking pan and bake for 20 minutes.
Step 4
In a mixing bowl combine all the filling ingredients. Whisk well.
Step 5
Pour filling over hot crust. Bake bars for 20-22 minutes until the center no longer jiggles.
Step 6
Allow bars to cool completely before dusting with powdered sugar. Cut into 16 squares.
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