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Export 3 ingredients for grocery delivery
Step 1
Sprinkle each side of steak with Chicago Steak Company Seasoning and Worcestershire sauce
Step 2
Fire up the grill to high heat
Step 3
Grill steaks for 3-4 minutes per side (based on 1" thick steaks)
Step 4
Use meat thermometer to ensure internal temperature is between 130-140 degrees Fahrenheit (Keep in mind the inside of the steak will continue to cook a bit longer once it is removed from the grill)
Step 5
Remove steaks from grill and let sit for 3-5 minutes and enjoy!
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