Step 1

Gather all the ingredients.

Step 2

Preheat the oven to 300F.

Step 3

Use a small mixing bowl to combine the dry ingredients sweetener, salt, black pepper, garlic powder and cayenne pepper.

Step 4

In another mixing bowl, combine liquid ingredients soy sauce and Worcestershire sauce.

Step 5

Transfer the ground beef into a large mixing bowl, combine half of the dry and liquid seasoning and mix. Once mixed, pour the other half of the seasonings and continue to mix until well combined.

Step 6

Load the ground beef mix into the jerky gun as shown below.

Step 7

Use the jerky gun to create the beef strips/sticks on top of a baking rack as shown below.

Step 8

Bake at 300F for 10 minutes.

Step 9

After 10 minutes, open oven door to let the moisture escape, reduce oven temp to 170F and cook for 2 hours and 30 minutes for beef strips and 3 hours for beef sticks.

Step 10

Let beef sticks cool before enjoying. We recommend storing in the fridge in an airtight container.