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halloumi and roasted red pepper sandwich
5.0
(2)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Cost: $3.99 /serving
Author : Dannii
Ingredients
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Instructions
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Step 1
Cut the halloumi in to 1cm thick slices. Dry fry in a non-stick frying pan for 1-2 minutes each side.
Step 2
Toast the bread and spread with chutney or hummus. Add the halloumi, peppers, avocado and tomatoes.
Step 3
Add the rocket (arugula) and another slice of toasted bread.
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