Halloween Spider Cookies

Step 1

Bake cookies as directed.

Step 2

As soon as you pull them from the oven, use the bottom of a teaspoon measurer and gently press a divot into the cookie.

Step 3

Let the cookies cool completely.

Step 4

Melt the candy melts and place either in a pastry bag or use a zip lock baggie and cut of the corner.

Step 5

Take a Reese’s and place some melted chocolate along the bottom and press the Reese’s onto the divot in the cookie.

Step 6

Let the Reese's set and dry.

Step 7

Take your candy eyes and place a dab of melted chocolate on the back and place on the side of the Reese’s .

Step 8

Use the melted chocolate to pipe "spider legs" on the cookie.

Step 9

Let all of the chocolate dry, serve and enjoy!

Step 10

Serve and enjoy