Ham & Cheese Melt

Name: Ham & Cheese Melt
Prep time: 15 min
Ingredients: 8 slices multigrain bread; 3 tablespoons honey mustard; 8 (1-ounce) slices deli honey ham; 4 (3/4-ounce) slices Land O Lakes® Deli American cut in half; 1 to 2 tablespoons Land O Lakes® Butter melted

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Prep Time: 15 minutes

Servings: 4

Author : Land O'Lakes

Ingredients

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8 slices multigrain bread3 tablespoons honey mustard8 (1-ounce) slices deli honey ham4 (3/4-ounce) slices Land O Lakes® Deli American cut in half1 to 2 tablespoons Land O Lakes® Butter melted

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Instructions

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Step 1

Spread 1 side of each bread slice with 1 teaspoon honey mustard.

Step 2

To assemble each sandwich, layer 1 slice bread, mustard-side up, with 2 slices ham, 2 slices cheese and second bread slice, mustard-side down. Lightly brush butter on top and bottom of each sandwich.

Step 3

Heat 10-inch skillet or griddle. Place sandwiches in skillet. Cook over medium-high heat, turning once, until golden brown (5 to 6 minutes).