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Export 5 ingredients for grocery delivery
Step 1
Cut ham into bite sized pieces. Put in heated skillet to brown slightly.
Step 2
Add one cup of milk, Start heating. Add one roux cube. Stir while the cube dissolves, and thickens the sauce.
Step 3
Once the sauce has thickened, add prepared mustard. Stir well. Simmer a minute or two to heat everything through.
Step 4
If desired, add frozen peas. Stir and heat through. (You may want to add a little milk, to increase the sauce with the vegetables.)
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