Step 1

Add the oil to a large pot and turn heat on medium.  When oil is hot, saute the onion until almost translucent.

Step 2

Add the hamburger and brown. Drain excess grease.

Step 3

Add the stewed tomatoes, water, bouillon cubes, onion powder,  basil, garlic salt, celery flakes and salt and pepper. Simmer on low for about 20 minutes.

Step 4

Add cauliflower florets and simmer (very slow simmer) for 1 hour.  Salt and pepper to taste.