Step 1

1. Whisk the eggs in a flat bowl.

Step 2

2. Place the bread in the egg mixture and soak well, coating both sides.

Step 3

3. Heat a non-stick frying pan and lightly fry the soaked bread until golden on both sides.

Step 4

4. Serve with a generous sprinkling of cinnamon, some fresh berries, a drizzle of agave syrup and a side of natural yoghurt.