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Export 10 ingredients for grocery delivery
Step 1
Pre-heat the oven to 350F and line a 9×9″ baking pan with parchment paper.
Step 2
Add all of the crumble ingredients to a medium bowl. Use your hands to clump the ingredients together until a wet, sand-like texture forms. Set aside.
Step 3
In a large bowl, add all cake ingredients (except greek yogurt!) until very smooth. Then, fold in the greek yogurt to the batter.
Step 4
Pour half the batter into the prepared baking pan. Sprinkle on a layer of crumble. Layer in the remaining half of the batter, then finish the top with the remaining crumble mixture.
Step 5
Bake for 35-45 minutes, until a toothpick slid through the center comes out clean and it no longer jiggles.
Step 6
Let cool completely before slicing. Serve and enjoy!
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