5.0
(12)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Place 1 cup of milk in a bowl/cup, and remove 1 tablespoon of it (see note 1).
Step 2
Add in 1 tablespoon of vinegar to the milk and mix it together. Let it sit for 10 minutes.
Step 3
Your milk should now look curdled and is ready to use as buttermilk.
Your folders
36 viewsiambaker.net
Your folders

415 viewsgoodlifeeats.com
4.8
(11)
Your folders

354 viewsbbcgoodfood.com
Your folders

275 viewsfoodnetwork.com
3.9
(8)
Your folders

170 viewsiambaker.net
4.8
(11)
Your folders

131 viewsonceuponachef.com
5.0
(1)
10 minutes
Your folders

132 viewssugarandcharm.com
5.0
(3)
Your folders

375 viewsbutterwithasideofbread.com
4.9
(55)
25 minutes
Your folders

2385 viewssallysbakingaddiction.com
4.9
(175)
15 minutes
Your folders

434 viewsaltonbrown.com
Your folders

739 viewssallysbakingaddiction.com
4.9
(191)
15 minutes
Your folders

315 viewsfoodiewithfamily.com
4.7
(47)
Your folders

166 viewstheanthonykitchen.com
4.6
(14)
10 minutes
Your folders
49 viewsrestlesschipotle.com
Your folders

453 viewstalesfromthekitchenshed.com
5.0
(25)
15 minutes
Your folders
73 viewsfoodiewithfamily.com
Your folders

278 viewssallysbakingaddiction.com
4.8
(386)
15 minutes
Your folders
71 viewstalesfromthekitchenshed.com
Your folders

154 viewssaltandbaker.com
5.0
(21)
15 minutes