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homemade cinnamon powder – tuesday tip recipe by madaboutcooking - cookpad

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Servings: 20

Cost: $0.27 /serving

Ingredients

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Instructions

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Step 1

How to make Cinnamon powder at home?

Step 2

This can be prepared by roasting whole cinnamon and then crushing it into a fine powder. While grinding add 1 tbsp of brown sugar (for one cup cinnamon sticks).

Step 3

Dry roast cinnamon in a pan for 2 minutes on low flame.

Step 4

Switch off the flame and transfer roasted cinnamon to a big plate. Let it cool completely.

Step 5

Now grind roasted cinnamon sticks with 1 tbsp of brown sugar.

Step 6

Homemade Cinnamon powder is ready to use.

Step 7

How to store?

Step 8

Store in an airtight jar in a cool, dry place.

Step 9

You can make it in bulk. A small amount of it can be stored in a bottle for daily use and the rest can be kept in a refrigerator.

Step 10

It is best used within three months.

Step 11

Tip:

Step 12

If you want very fine powder. Sieve the mixture.

Step 13

You can also grind cinnamon without sugar. Sugar is added because it creates friction to grind cinnamon into a fine powder.

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