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hot and sour soup

4.5

(142)

cookingwithcasey.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine broth ingredients, boil 6-8 minutes.

Step 2

Add tofu and bamboo shoots.

Step 3

Stir in cornstarch-water mixture, simmer 1-2 minutes.

Step 4

Stir soup slowly while pouring whisked eggs to create ribbons. Let set 1 minute.

Step 5

Adjust spice level, garnish with green onions and noodles.