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hot honey roast chicken recipe
www.taste.com.au
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 120 minutes
Total: 135 minutes
Servings: 6
Author : Kim Coverdale
Ingredients
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Instructions
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Step 1
Preheat oven to 150C/130C fan-forced.
Step 2
Pat chicken dry with paper towel (including cavity). Place in a roasting pan. Tie up legs with kitchen string. Pour stock around chicken. Add thyme and garlic. Drizzle chicken all over with honey. Season well with salt and pepper.
Step 3
Roast for 2 hours, basting chicken with pan juices every 30 minutes, or until chicken is cooked through.
Step 4
Drizzle chicken with extra honey. Stand for 10 minutes to rest. Serve chicken with pan juices, and sprinkled with extra thyme.
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