How to Make Cold Brew Coffee

Name: How to Make Cold Brew Coffee
Prep time: 10 min
Ingredients: 1½ cups fresh coarsely ground coffee*; 3 cups filtered water; Milk or plant milk (optional, for serving)

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Prep Time: 10 minutes

Servings: 4

Author : Jeanine Donofrio

cold brew cold brew coffee

Ingredients

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1½ cups fresh coarsely ground coffee*3 cups filtered waterMilk or plant milk (optional, for serving)

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Instructions

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Step 1

Place the ground coffee in a 28-ounce mason jar, or similar. Add the water, then stir. Cover and set aside for 12 to 24 hours at room temperature.

Step 2

Spread a piece of cheesecloth in a fine mesh strainer and place it over a large bowl. Pour the coffee into the bowl to strain it. Store the strained coffee in the fridge.

Step 3

When ready to serve, pour over ice and add milk, if desired.

Step 4

If the coffee is stronger than you'd like, dilute it with water or additional milk, as desired.