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Export 4 ingredients for grocery delivery
Step 1
Peel and slice your potatoes into chips. Load the potatoes into a bowl, cover with cold water and fridge for 15 minutes.
Step 2
Drain the potatoes, add seasoning and extra virgin olive oil and mix with your hands until nicely coated.
Step 3
Load the fries into the air fryer basket and cook for 15 minutes at 160c/320f.
Step 4
When it beeps shake the chips and make sure a fork goes through a chip and they are not underdone.
Step 5
Cook for a further 5 minutes at 200c/400f or until they are perfectly crispy.
Step 6
Serve.
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