Impossible quiche

Name: Impossible quiche
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 125g ham, chopped; 1 small onion, finely chopped; 1 1/2 cups (180g) grated Devondale Tasty Cheese Block (500g); 1/3 cup (50g) self-raising flour; Salt & freshly ground pepper, to season; 4 eggs; 1 1/2 cups (375ml) milk

4.8

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Author : Reader recipe

spring summer picnic

Ingredients

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125 grams ham, chopped1 small onion, finely chopped1 1/2 cups (180 grams) grated Devondale Tasty Cheese Block (500 grams)1/3 cup (50 grams) self-raising flourSalt & freshly ground pepper, to season4 eggs1 1/2 cups (375 milliliters) milk

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Instructions

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Step 1

Preheat oven to 200°C. Grease a 5 cup capacity pie dish.

Step 2

Combine ham, onion, cheese, flour, salt and pepper in a medium bowl. Scatter over base of dish.

Step 3

Whisk eggs and milk together in a large jug and pour over ham mixture. Cook for about 40 minutes or until puffed and golden. Cool slightly. Serve warm or cold.