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indonesian yellow rice (nasi kuning)

5.0

(4)

www.internationalcuisine.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Mix all of the ingredients together in a sauce pan. (or a rice cooker may be used)

Step 2

Set on stove until it begins to boil.

Step 3

Turn heat to low. Cover and cook until rice is done and the water is absorbed.

Step 4

Removed bay leaves and lemon grass before placing the hot rice in the mold

Step 5

Please note it works best when the rice is hot.

Step 6

Use a piece of banana leaf to make a cone shape on the cone shaped rice. Place in the middle of the platter or plate if making tumpeng.

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