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instant pot french onion chicken (no soup mix!)

4.6

(17)

www.everydayfamilycooking.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 22 minutes

Total: 27 minutes

Servings: 4

Cost: $11.27 /serving

Ingredients

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Instructions

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Step 1

Place oil in Instant Pot and turn on saute mode.

Step 2

Dredge chicken in flour and saute for about 1 minute per side. Remove from Instant Pot.

Step 3

Add butter and sliced onions to Instant Pot and saute for about 10 minutes, stirring occasionally.

Step 4

Add beef broth and Italian seasoning. Stir to mix then add in chicken breasts by pushing them down to the bottom until they are coated in the broth.

Step 5

Pressure cook on high (manual mode) for 10 minutes, then quick release to vent all pressure immediately.

Step 6

Carefully remove the chicken from the Instant Pot and set aside.

Step 7

Mix together the cornstarch and water in a bowl and add to the broth mixture. Stir for 1 minute then remove from Instant Pot and add into a serving dish.

Step 8

Add the chicken back in and place 1 slice of Provolone and 1 slice of Swiss cheese on each chicken breast. Place the cover on top of the Instant Pot and let it sit there for 1-2 minutes to help melt the cheese.*

Step 9

Place chicken in the serving dish with the broth mixture and serve immediately.

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