Italian Chicken Skewers

Name: Italian Chicken Skewers
Prep time: 15 min
Total time: 25 min
Ingredients: 1 lb. boneless skinless chicken breasts, cut into large cubes; kosher salt; Freshly ground black pepper; 2 tbsp. tomato paste; 1/4 c. extra-virgin olive oil, plus more for drizzling; 3 garlic cloves, minced; 1 tbsp. chopped fresh Italian parsley, plus more leaves for garnish; 8 skewers, soaked in water for 20 minutes; 1 baguette French bread, cut into cubes

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Prep Time: 15 minutes

Total: 25 minutes

Servings: 8

Cost: $3.03 /serving

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Ingredients

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1 lb. boneless skinless chicken breasts, cut into large cubeskosher saltFreshly ground black pepper2 tbsp. tomato paste1/4 c. extra-virgin olive oil, plus more for drizzling3 garlic cloves, minced1 tbsp. chopped fresh Italian parsley, plus more leaves for garnish8 skewers, soaked in water for 20 minutes1 baguette French bread, cut into cubes

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Instructions

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Season chicken with salt and pepper. Make marinade: combine tomato paste, olive oil, garlic cloves, and chopped parsley in large bowl. Add chicken and toss to fully coat. Refrigerate 30 minutes. Preheat grill to medium-high. Skewer chicken and bread. Drizzle with olive oil and season with salt and pepper.

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